Brown Sugar & Spice Delight Ham & Cheese Breakfast Croissant Sandwich
Make breakfast a meal worth celebrating. Savory Brown Sugar & Spice Delight Ham, melty cheese, and fluffy scrambled eggs make this sandwich a delicious start to any day.
Ingredients
Instructions
- Crack the eggs into a large bowl and whisk until well combined. Whisk in the milk, salt and pepper.
- Heat a skillet over medium low heat. Add butter and allow to melt. Add the egg mixture and let it sit until the eggs begin to set on the edges, about 2 minutes. Use a rubber spatula to push the edges of the eggs to the center of the pan, then spread the uncooked portion of the eggs into an even layer. Repeat this process until eggs are cooked through, then transfer to a bowl and set aside.
- Spread the mustard on the bottom half of each croissant. Top each croissant with ham, scrambled eggs and cheese. Finish by topping with the remaining halves of the croissants.
- If desired, heat the oven to 350º F, baking the croissants until the cheese is melted, about 5 minutes.
